The lavender gin and tonic came out of my first foray into the world of home made tonic water and was the most successful of the initial four variants I produced. Force carbonated, it is extremely fizzy, in a way a regular G&T never is because the gin gets carbonated as well as the tonic and you can really amp up the pressure if you so wish. Also, as you control the sugar level, it doesn’t have to be cloyingly sweet and the finished drink is crisper and drier than anything made with the commercially ubiquitous Schweppes… [Read more…]
